Mykonos city and island Tour

Traditional Cretan cooking lessons at a Glance

Dive into Crete’s traditional cuisine and cooking at Traditional Cretan cooking lessons.

Traditional Cretan cooking lessons Highlights

• Visit Arolithos, a traditional Cretan village.
• Learn how to make traditional meals such as stuffed vine leaves and more.
• Have an exhibition of olive oil, herbs, honey and wine.
• Take a recipe booklet and cerficate at then end of your lesson.
• Become your friends’ and family’s Greek Chef.

Traditional Cretan cooking lessons In Detail

As a family- run business it is implemented with great passion and love for Cretan tradition.

Today’s goal is to introduce to visitors the Cretan tradition, the customs and habits of the region, the architecture and the values of Cretan people. The village has taken that symbolic name because it encompasses the traditional elements and beauty of Crete.

The guests escape from present and travel back to the past as they have the chance to stroll to its narrow streets and inspect the old time life & professions. The activity is accompanied by an English speaking staff of the village dressed in traditional uniform.

Itinerary

Welcome drink -Guided tour in the museum and Arolithos by the village escort for a brief overview. Cooking lesson A: Visitors prepare dishes like stuffed vine leaves, ntakos, tzatziki, keftedakia and sarikopites. Tasting: Wine, cheese, olives, rusks and olive oil tasting. Exhibition of olive oil, herbs, honey, wine. Meal with the dishes of the cooking lesson experience. Mineral water and wine included.

Greek coffee at the end made by the guests Recipe booklet and certificate given at the end as souvenir Language spoken: Visitors are accompanied by an English speaking member personnel dressed in traditional uniform